Moo Fruit Freezer Pops
1 bag (16 oz) frozen fruit 1 1/2 cup of milk
1/2 cup of sugar or Splenda*
Combine the fruit, sugar, and 1/2 cup of milk in a food processor and
process for 5 seconds. Add the rest of the milk and process for 15
seconds more. Mixture should be smooth and almost frozen. Scoop 1/2 cup
of frozen mixture into 5 oz cups or Popsicle* molds. Insert sticks and freeze until firm.